Our Menu
Insalate
Chicory Caesar
$14.00
radicchio, baby romaine, lemon panko crouton, classic Caesar dressing, parmigiano 24mon
Mediterranean Chopped Salad
$14.00
mixed lettuce, cucumber, sweet peppers, red onion, tomato, crispy za'atar chickenpeas, cave aged feta, herb vinaigrette
Ruby Red Beet
$14.00
spiced roast beets, arugula, cider vinaigrette, stracciatella, pistachio
Pizza
12" Round
Margherita
$16.00
organic tomato, mozzarella, basil, XVO (V) | bufalina $3.00 | pepperoni & calabrian chili +$5.00
La Gabri
$20.00
vodka tomato cream, mozzarella, smoked scamorza, pepperoni
Giovanna
$22.00
tomato, crumbled meatball, fior di latte, whipped ricotta, pecorino
Luigio
$21.00
mozzarella, fontina, bacon jam, shaved red onion
Tutuccio
$21.00
mozzarella, smoked scamorza, guanciale, caramelized onions, tomato
Antipasti
Suppli Al'Telephono
$14.00
(3 pieces) rice croquettes "cacio e pepe" -or- sausage & friarielli
Artichokes Alla Romana
$16.00
white wine & herb braised, pecorino sardo XVO, Latteria sourdough (V)

Polpette
$15.00
beef meatball simmered in tomato sugo, whipped ricotta
Pecoraro Burrata
$16.00
baby bell peperonata, hazelnuts, shallots, vin cotto, basil, sourdough (V)
Pei Mussels
$18.00
fennel, white wine, sambuca, mustard seed, saffron cream

Eggplant Parmigiana
$15.00
sicilian eggplant, tomato sugo, pecorino, basil, XVO (V)
Secondi
Paccheri
$21.00
calabrian chili vodka sauce, n'duja, stracciatella, basil
Rosemary Fettuccini
$22.00
bolognese classic ragu of veal, pork, and beef, parmigiano
Ricotta Gnocchi
$23.00
porcini mushroom, black truffle cream, parmigiano DOP
Rigatoni Norma
$20.00
tomato sugo, sicilian eggplant, ricotta salata, mint

Tortelli
$23.00
bufala milk ricotta, lemon zest, parmigiano cream
Lemon Bucatini
$24.00
carolina shrimp, preserved lemon, vermentino, calabrian chili, herb gremolata
Delmonico Strip
$29.00
roasted mushrooms, borettane onions in saba, barolo demi
Orata
$26.00
dorad, socilian vegetable stew, black olive, bagna cauda (lemon, anchovy, caper)
Chicken Milanese
$28.00
thinly pounded and breaded | PARMIGIANA - tomato sugo, Pecoraro mozzarella, basil | VALENTINA - parma cotto, fontina, wild mushroom cream, black truffle tartufata